Dine-In / Carry Out Menu

Dining room is open Monday – Saturday 11:00 a.m. - 9:00 p.m.
Tap room is open Monday – Saturday 11:00 a.m. - 10:00 p.m.
Sunday open until 8:00 pm


Add chili con queso for $2.
Add Meat for $3: Brisket, corned beef, pork, chicken, turkey, ham, sausage.
Premium hand-cut fries, lightly seasoned.
A generous portion of hand-cut fries with your choice of BBQ meat, cheddar and jack cheeses, served with a side of pico de gallo and sour cream.
Thick cut and double batter dipped rings served with chipotle ranch dipping sauce.
Spiced rubbed wings, smoked, and flash fried. Naked or suited up with buffalo sauce, dry rub, Old Bay, BBQ sauce, or our house specialty Alabama White sauce.
Choice of meat with cheddar and jack cheeses and sides of sour cream and pico de gallo.
Fresh tortilla chips topped with cheddar and jack cheeses, pico de gallo, queso sauce and sour cream.
Add meat for $3: Brisket, Pork, Chili or Chicken
An Idaho potato stuffed with your choice of meat or chili and topped with cheddar cheese.
An abundant platter sampling our famous appetizers. Wings, rings, chips, dips and fries.


Choose from our authentic hickory smoked meats:

Chopped pork, beef brisket, pulled chicken, smoked corned beef, turkey, ham or beef sausage.

All sandwiches are served with your choice of two sides.

Our famous chopped beef with chipotle mayo, cheddar cheese, and caramelized onions on grilled Texas toast.
Choice of 3: Sliced brisket, chopped brisket, corned beef, pork, chicken, turkey, ham.
Smoked corned beef with Swiss cheese, sauerkraut and 1000 island on toasted rye.
Any hickory smoked meat piled high on a potato roll.
Free add on's: american, cheddar, swiss, raw onion, lettuce, tomato, jalapeno, ketchup, mustard, mayo, caramelized onion.
$1.50 add on's: chili, brisket, pork, ham, onion rings.

Barbecue Plates

(Any four sides.)
Three Texas spare ribs, brisket, and sausage with fries and coleslaw.


(Half slab and quarter chicken.)
(6 bones ~ any style.)
(12 bones ~ any style.)
(2 half slabs ~ any style.)
(3 half slabs ~ any style.)
(1 rib ~ any style.)

Homemade Sides

Barbecue Beans | Collard Greens | Green Beans | Potato Salad | Fries

Cole Slaw | Mac ‘N Cheese | Corn Salad | Black Beans & Rice | Baked Potato

Weekly Activities

Open Mic Night

Tuesdays 6:00pm – 9:00pm

Live Music Performances

Friday & Saturdays 8:00pm – Close

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